Suited for: 

Primary 1 and Primary 2 level

(Ages 6 to 8) 

  • Plants and systems 

  • Diversity and classifications

  • Interactions with the environment 

  • Digestive systems 

  • Energy, Interaction of forces

  • Light

  • Experiments include Fun with Leaves, chameleons, Watching Enzymes in action, Popping Candy, Bulbs, Airplanes, Helicopters and Marshmellows!

Suited for:

Primary 3 and Primary 4 level 

(Ages 8 to 10) 

  • Plants, parts, functions, interactions 

  • Classifications - animals, micro-organisms

  • Interactions - Magnets, energy

  • Systems (Electrical)

  • Cycles (Matter & Changes)

  • Human System (Digestive, Respiratory, Circulatory) 

  • Energy (Heat)

  • Experiments include - Making Gingle-Ale, Observing Yeast!, Making Pizza, Samples of Bacteria and many more!

Suited for: 

Primary 5 and Primary 6 level

(Ages 10 to 12)

  • Magnets

  • Heat

  • Water & Changes of State

  • Light

  • Plants

  • Body System 

  • Electricity 

  • Forces & Energy 

  • Hands-on activities include observing salt and ice, squeezing light, studying seed dispersal patterns etc. 

  • Concept Mapping and Analysis 

  • Reinforce knowledge through questions

Suited for: 

Primary 5 and Primary 6 level

(Ages 10 to 12)

  • Magnets 

  • Heat 

  • Water & Changes of State 

  • Light

  • Plants 

  • Body System 

  • Electricity 

  • Forces and Energy 

  • Hands-on activity include magnetic poles, heating balloons, purifying water, studying shadows, playing with pendulums etc. 

  • Concept Mapping and Analysis 

  • Reinforce knowledge through questions 

Suited for: 

Primary 3 to Primary 6 level

(Age 9 to 12) 

  • Preparation for Singapore Primary Science Olympiad

  • Covering topics across physics, chemistry and biology 

  • Questions for each topic covered provided as practice 

  • Hands-on activity included to illustrate concept and for analysis 

Suited for: 

All levels 

  • Inventions around the World 

  • Thinking out of the box! 

  • Critical thinking skills 

  • Designing and building prototype 

  • Enhancement of Technical and Creative Components 

Suited for: 

All levels 

  • Learn all about how science and food intertwines! 

  • Lots of hands-on experiments including apple pies without apples, ice-cream making, yeast in bread, pizza making, yogurt making, meringue and many more 

  • Note: Not just for foodies! 

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